Fenugreek microgreens are the young, tender sprouts of the fenugreek plant, featuring a mildly bitter, earthy flavor and an array of essential nutrients, making them a delicious and healthful addition to salads, sandwiches, and other dishes.

Harvest12-14 days

Microgreens are harvested by cutting them just above the soil level. Fenugreek takes typically 12-14 days to grow.

Sowing density

For optimal growth and yield, Fenugreek should be sown using 15 grams, depending on the variety and desired harvest size.

Germination48-72 hours

Germination is the process by which a seed sprouts and begins to grow, it typically takes Fenugreek 48-72 hours before the seeds begin to produce sprouts.

Stack3-4 days

Stacking is a technique where multiple trays of plants are stacked on top of each other during the growing process to save space and encourage stem elongation.


Microgreens can vary in spiciness depending on the variety, with some microgreens such as arugula having a distinct peppery flavor, while others like radish microgreens can be quite spicy.